Ingredients:
Carrot : 1 medium (Cut into pieces of 2 cm size)
Granny Smith Apple : 2 small (Cut into pieces of 2 cm size)
Green Chilly : 3 nos (split into half)
Mustard Seeds : 1 t spoon
Whole Cummin Seeds : 1/2 t spoon
Garlic : 1 clove (Chopped)
Curry Leaves : 1 sprig
Oil : 4 table spoon
For Marination:
Red Chilly Powder : 2 t spoon
Sugar : 2 oz
Ground Cummin : 1 t spoon
Oil : 2 table spoon
Preparation:
- Take all ingredients for marination in a bowl and add the chopped apple pieces to it. Add the apple immediately after chopping so that it wont be discolored. Marinate for 15 minutes.
- Heat a pan and add oil.
- Splutter mustard seeds, cummin seeds.
- Once ready add chopped garlic, curry leaves and saute it.
- Add chopped carrots and green chilly and cook for 5 minutes till carrots becomes soft.
- Add the marinated apples and continue cooking for 5 minutes.
Wow tempting and mouthwatering pickle....
ReplyDeleteUmm nice one........
ReplyDeletewow..intersting pickle aparna...really tempting...
ReplyDeleteHi aparna...
ReplyDeleteThx u so much for commenting on my blog dear and for following:)....Hey u have a wonderful blog here ketto...anyway malabaris are always wonderful cooks :)....(Boasting)
I had tried logging in to ur site few times but cudnt...
Where from malabar are u?...ippo evideyaanu?
shabs
My mouth is watering just reading this recipe. Oh my, this sounds so different and delicious!
ReplyDeleteKanditu kothi varunu :)looks so yummy aparna.
ReplyDeletethankyou tina, beena, reshmi, shabs, katy,sangeetha..i also found this differnt & interesting..
ReplyDelete@shabs ur blog is awesome..mayb some site issues..i m 4rm kannur. eppo singapore..u have a nice way of presenting ur dishes..
Hi, first time here..like this pickle very much..you got to have lot of new dishes..am following you dear..please do visit my blog too..
ReplyDeletethankyou nithu:)
ReplyDeleteHi Aparna, Thanks for joining the blog..keep visiting..I'l be here more often..love your recipes
ReplyDeletehi aparna, how r u? thank u for comments and ur recipe looks yummy and delicious...im glad to follow u dear!. Then which place in singapore da?
ReplyDeletethnkyu so much nithu..:)
ReplyDelete@Rekha,thankyu soo much..i m in punggol..wher r u?